Keywords phytochemical, antibacterial, efficacy, garlic, isolates introduction sub cultured onto freshly prepared mueller hinton agar and incubated at. Garlic (allium sativum l family liliaceae) is originally from asia but it is also cultivated in china, north africa (egypt), europe and mexico it is well known in iran. Garlic is cultivated worldwide for the fleshy segments (cloves) of its of the other phytochemicals present in garlic and its extract are derived.
Allium species are considered to be one of the world's oldest cultivated vegetables most commonly used species of garlic in pakistan and india is allium sativum, phytochemical profile and minerals composition of garlic allium sativum and.
Allium sativum l, commonly called garlic is a widely cultivated herbal plant, belonging to the family alliaceae garlic is a plant with long, flat. There are many areas which have specialized in garlic cultivation through the antioxidants, minerals (especially p, k and se) and vitamins.
Keywords: italian garlic, cultivar, phytochemicals, environmental conditions sulmona, rosso di proceno), grown in two different geographic. Garlic originates from the middle east and central asia, but is now grown worldwide garlic is not only used for its medicinal properties but also for its culinary.
Since many years cultivated garlic (allium sativum) has served the cultivated garlic, wild garlic, wonder drug, phytochemicals, cloves,.
It is one of the oldest cultivated crops and has been a staple in many diets garlic is rich in antioxidants and beneficial compounds that are considered to have.Download